Servings: 1
Ingredients:
- Water: 4 cups
- Sugar: 0.5 cup (approximately)
- Lemon juice: 1 cup freshly squeezed or from concentrate
- Ice cubes: Optional, as desired for serving
Directions:
In a small saucepan over medium heat, combine water and sugar in the pan.
Stir until sugar is completely dissolved. Remove from heat to cool.
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