Avocado Chocolate Mousse

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Servings: 2
Ingredients:
  • Ripe avocados: 2
  • Cocoa powder: 1/4 cup (30g)
  • Maple syrup or honey: 1 tablespoon (20ml)
  • Vanilla extract: 1 teaspoon (5ml)
  • Salt: A pinch
  • Ice cubes:
Directions:

Place the ripe avocados, cocoa powder, maple syrup or honey, vanilla extract, and a pinch of salt into a food processor.

Blend until smooth. Add ice cubes as needed to reach desired consistency.

Related Products:
🥑 Avocado
🍯 Honey
🍁 Maple Syrup

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