Keto Cheesy Bacon Egg Bake
GoogleServings: 4
Ingredients:
- Eggs: 6
- Freshly grated Parmesan cheese: 1 cup
- Salted, crispy bacon bits: 1/2 cup
- Butter (or plant-based buttery spread): 4 tablespoons
- Milk or heavy cream (for pouring over eggs): 1/2 cup
Directions:
Preheat your oven to 375°F (190°C). Grease an 8-inch square baking dish with some butter or line it with parchment paper.
In a mixing bowl, whisk together eggs and milk until well combined. Stir in grated Parmesan cheese to form the mixture.
Related Products:
🥚 Eggs
🥛 Milk
🧀 Cheese
🧈 Butter
