Paratha

Google
Servings: 6
Ingredients:
  • Whole wheat flour: 2 cups
  • Water: 1/4 cup plus additional as needed for dough consistency
  • Salt: 1 teaspoon
Directions:

In a large bowl, mix the whole wheat flour and salt. Gradually add water while stirring to form a soft dough.

Knead the dough on a flat surface for about 5-10 minutes until it becomes smooth.

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