Café Solo

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Servings: 1
Ingredients:
  • Espresso: 1 shot
  • Milk or Water: 30 milliliters to fill cup
  • Sugar (optional): to taste, e.g., 1 teaspoon
Directions:

Brew a shot of espresso using an espresso machine.

Heat milk or water to your preferred temperature (usually just below boiling). If you want frothed milk, use this step.

Related Products:
🥛 Milk

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