Classic Ramen

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Servings: 2
Ingredients:
  • Ramen Noodles: 1 package (about 4 cups of cooked noodles)
  • Pork Belly: 80 grams
  • Chashu Pork Slices: 50 grams (pre-cooked and sliced)
  • Noodles: 4 cups cooked
  • Chicken Stock: 2 cups
  • Soy Sauce: 1 tablespoon
  • Sugar: 1/2 teasoptionless (or to taste)
  • Water: 2 cupsplus more if necessary for adjusting consistency
  • Sesame Oil: 1 teaspoon (optional)
  • Scallions and Roe/Eggs toppings: for garnish
Directions:

Bring the chicken stock, soy sauce, sugar, water (and sesame oil if using), along with pre-cooked slices of pork belly and Chashu to a boil. Reduce heat to low.

Simmer for about 20 minutes or until flavors meld together well.

Related Products:
🥚 Eggs
🍗 Chicken
🥓 Pork

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