Cheesy Garlic Stuffed Pretzels

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Servings: 4
Ingredients:
  • Pretzel Dough: 2 cups
  • Cream Cheese Mixture: 1 cup (8 oz, softened)
  • Garlic Powder: 1/2 teaspoon
  • Salt: Pinch
  • Butter (optional): For frying, as needed
Directions:

Preheat oil for deep-frying to 375°F (190°C). While the oil is heating...

Roll out pretzel dough until thin. Cut into quarters and shape each piece with your fingers or a knife, forming them into small balls before rolling.

Related Products:
🧄 Garlic
🧀 Cheese
🧈 Butter

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