Bread Pudding

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Servings: 6
Ingredients:
  • Bread: 1 loaf or about 4 cups of bread cubes
  • Whole Milk: 2 cups
  • Custard Mixture Ingredients (eggs, sugar, vanilla extract): 3 large eggs, 1/4 cup of white or brown sugar and 1 teaspoon of pure vanilla extract for the mixture
  • Salt: A pinch (optional)
Directions:

Preheat your oven to 175 degrees Celsius or Gas Mark 5. Butter a baking dish.

In a large bowl, combine the bread cubes with enough of the milk just until moistened.

Related Products:
🥚 Eggs
🥛 Milk
🧈 Butter

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