Ginger Ale

Google
Servings: 4
Ingredients:
  • Water: 4 cups
  • Fresh Ginger Root: 1 tablespoon
  • Sugar: 2 tablespoons
Directions:

Peel and thinly slice the fresh ginger root.

In a saucepan, combine water, sliced ginger, and sugar over medium heat. Bring to a simmer while stirring occasionally until sugar is completely dissolved.

Related Products:
🌿 Ginger Root

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