Malibu Berry Shortcake
GoogleServings: 6
Ingredients:
- All-purpose flour: 2 cups
- Baking powder: 1 teasll; tablespoon
- Salt: 1/2 teaspoon
- Unsalted butter, chilled and diced: 3/4 cup
- Heavy cream: 1 1/2 cups
- Vanilla extract: 1 teaspoon
- Malibu coconut rum flavoring: 1 tablespoon plus 2 teaspoons (or to taste)
- Fresh berries: 4 cups mixed
Directions:
Preheat your oven to 375° F. In a medium bowl, whisk together the flour, baking powder and salt.
Add in chilled butter pieces using a pastry cutter or two forks until mixture resembles coarse crumbs.
Related Products:
🧈 Butter
🥥 Coconut
