Chocolate Cake
GoogleServings: 8
Ingredients:
- All-purpose flour: 1 and 3/4 cups
- Unsweetened cocoa powder: 3/4 cup plus 2 tablespoons
- Sugar: 2 cups
- Baking soda: 1 and 1/2 teaspoons
- Vanilla extract: 2 teaspoons
- Hot water: 1 cup
- Olive oil or vegetable oil: 1/2 cup plus 2 tablespoons
- Apple cider vinegar: 2 teaspoons
Directions:
Preheat oven to 350 degrees F (175 degrees C). Grease and flour two round pans.
Sift together the all-purpose flour, cocoa powder, sugar, baking soda, and vanilla extract in a large bowl.
Related Products:
🍎 Apples
